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Ginger-Molasses Cookies

Ginger-Molasses Cookies

A sweet and gingery cookie is the perfect accompaniment to a fall dinner, a cup of coffee on a cool morning, or a fresh apple as an afternoon snack. Yield: about 2 1/2 dozen Ingredients 3/4 cup butter, softened 3/4 cup sugar 1 large egg 1/4 cup molasses 2 1/4 cups...

Black Bean and Pumpkin Chili

Black Bean and Pumpkin Chili

Delicious, healthy, and easy to make, this slow cooker chili recipe is great for days when you don't want to cook, but still want a rich, rewarding dinner. And don't be afraid to change up the veggies--this versatile dish will adapt to what you have in the fridge!...

How To Attract Buyers

How To Attract Buyers

The most important part of selling your property is marketing it; you need to gather a lot of potential buyers interested in your property to find the best-suited candidate. Marketing nowadays requires multifaceted techniques. For selling a house three of the most...

Watermelon Gazpacho

Watermelon Gazpacho

A summer twist on a classic cold soup. Perfect for warm late-summer evenings. Ingredients: 1 large tomato, pureed 1/2 serrano chile 2 cups cubed fresh watermelon 1 teaspoon red vinegar 1/4 cup extra-virgin olive oil 2 tablespoons minced red onion 1/2 cucumber, seeded...

Refreshing Apple Cider Vinegar Drink

Refreshing Apple Cider Vinegar Drink

Apple cider vinegar isn't usually a flavor you expect--or even want--in a refreshing summer drink. But this mix of citrus, berry, and dash of vinegar might change your mind. Ingredients: A handful of raspberries or blackberries 1-2 teaspoons of raw sugar or honey 1...

Three Delicious Takes on Lemonade

Three Delicious Takes on Lemonade

Lemonade is a summer staple. Here are three new ways to spice up the traditional recipe with new flavors and fruits. Frozen Lemonade with Blueberries: Yields: 4 servings Ingredients: 1 cup lemon juice 1 cup sugar 4 cups ice cubes 1 cup fresh or frozen blueberries...

Zucchini Chocolate Chip Muffins

Zucchini Chocolate Chip Muffins

Summer is in full swing, and that means the zucchini are coming. Shredding zucchini for use in muffins and quick-breads is a great way to use them up, and add a healthy twist to a great snack. Ingredients: 1 1/2 cups all-purpose flour 3/4 cup white sugar 1 teaspoon...