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RED VELVET CHEESECAKE BARS

RED VELVET CHEESECAKE BARS

MAKES: 32 SERVINGS SERVING SIZE: 1 BAR PREP: 25 MINS BAKE: 25 MINS 350°F CHILL: 4 HRS   INGREDIENTS: Nonstick cooking spray 8 ounces milk chocolate, chopped, or 1 ⅓ cups milk chocolate pieces 2 cups finely crushed chocolate wafer cookies (about 38 cookies) 2...
Easy Shepherd’s Pie!

Easy Shepherd’s Pie!

Prep Time: 15 minutes Cook Time: 50 minutes Total Time: 65 minutes Servings: 4 servings Ingredients: One teaspoon salt (plus more to taste) Three large potatoes (about 1 1/2 to 2 pounds), peeled and quartered Eight tablespoons (1 stick) butter, divided One medium...
Chicken Masala

Chicken Masala

Here’s what you need to make this delicious chicken marsala recipe:   – 1 1/2 lb. boneless, skinless chicken breasts (2 to 3) – 1 tsp. freshly ground black pepper – 1 tsp. Italian seasoning – 2 tsp. kosher salt, divided – 1/2...
Homemade No Knead Bread

Homemade No Knead Bread

Here’s a recipe for homemade crusty bread that’s easy to make and tastes amazing!  Ingredients: 3 1/4 cups (425 grams) all-purpose flour 2 teaspoons fine sea salt 1/2 teaspoon active dry yeast 1 1/2 cups warm water (about 110°F) Instructions:   Mix the dough....
Sugar Cookies

Sugar Cookies

Description With crisp edges, thick centers, and room for lots of decorating icing, I know you’ll love these soft sugar cookies as much as I do. The number of cookies this recipe yields depends on the size of the cookie cutter you use. If you’d like to make dozens of...
Royal Icing for Cookies

Royal Icing for Cookies

Ready to whip up some super easy royal icing? This classic recipe uses meringue powder, sets quickly, and won’t turn into a rock-hard mess when it dries. Plus, it tastes fantastic and makes decorating sugar cookies a breeze. You can use this royal icing to flood and...